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Arts Calendar

Harvest Dinner Party

Date: October 14, 2018,
Venue: The Kitchen - 725 E. Douglas Ave, Wichita

The Event:

The best way to celebrate the harvest is with friends and delicious food.  Join us and learn how to create a delightful dinner party that allows you to enjoy your time with your company and not in the kitchen! Make-ahead tips, plating ideas –we are going to have so much fun! On the menu: Spinach Apple Salad with Candied Walnuts & Blue Cheese; Red Wine Braised Short Ribs with Roasted Brussel Sprouts with Bacon Au Jus and Creamy Polenta with Pecorino and lastly Pumpkin Chocolate Chip Cookies with Spiked Pumpkin Punch. 

Our classes are taught by Chef Natasha Gandhi-Rue who is a graduate of The French Culinary Institute in New York City and has spent the last 14 years creating culinary curriculum for Williams-Sonoma stores worldwide. Teaching cooking and learning about food is Chef Natasha’s passion. You will leave with great culinary information, detailed recipes and a full belly. 

Cancellations must be 36-hours prior to class for a refund or to be moved to another class. Just like any event ticket (even movie ticket) - we cannot refund, reschedule or find you a replacement (though you are welcome to find someone in your stead) after those 36-hours. To sign up for classes – please call the restaurant at 316-928-2899.   

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The Arts Calendar, a service of Radio Kansas, seeks to assist in promoting Kansas arts and humanities events. Anyone may submit an event to the arts calendar. Please submit your entries at least seven days in advance of your event to allow Radio Kansas staff to review your submission. We reserve the right to edit or reject any entries that are not within the arts calendar scope or that we feel do not serve Radio Kansas.

For assistance in revising a previously submitted entry, please contact Rosemary Sayers at rsayers@radiokansas.net.